tag:blogger.com,1999:blog-6825873049214102812.post8600406984227000635..comments2024-01-08T08:17:59.400-07:00Comments on Birgit's Daily Bytes: Low-Carb Battered Cod (LC, SF)Birgit Kerrhttp://www.blogger.com/profile/07438221963298913119noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-6825873049214102812.post-877030288861917252016-02-04T06:35:13.924-07:002016-02-04T06:35:13.924-07:00Please always do your own carb counts with the ing...Please always do your own carb counts with the ingredients YOU have. My calculations are always based on my specific ingredients and my specific serving sizes, which may not be the same as yours!<br /><br />And as stated in the recipe, it coats 1 lb of fish.Birgit Kerrhttps://www.blogger.com/profile/07438221963298913119noreply@blogger.comtag:blogger.com,1999:blog-6825873049214102812.post-72910980983522928232016-01-28T15:32:30.278-07:002016-01-28T15:32:30.278-07:00I am praying the carb calculation is right, becaus...I am praying the carb calculation is right, because I am on the Keto diet and dying for something new! It looks amazing!!! How can the carbs be so low, or is it that it just coats a lot of fish?Julie Bensonhttps://www.blogger.com/profile/16439706330415425031noreply@blogger.comtag:blogger.com,1999:blog-6825873049214102812.post-60369556275073970412015-11-18T06:23:06.493-07:002015-11-18T06:23:06.493-07:00Ok. Thank you so much. I'm going to try your r...Ok. Thank you so much. I'm going to try your recipe out this weekend. I'm very excited. Anonymoushttps://www.blogger.com/profile/17075600135841342623noreply@blogger.comtag:blogger.com,1999:blog-6825873049214102812.post-67956125991352652362015-11-16T15:45:32.797-07:002015-11-16T15:45:32.797-07:00Yes you do. Whatever liquid you use, you need to f...Yes you do. Whatever liquid you use, you need to follow all the steps for it to work! :)Birgit Kerrhttps://www.blogger.com/profile/07438221963298913119noreply@blogger.comtag:blogger.com,1999:blog-6825873049214102812.post-42228492672760628402015-11-16T15:41:34.278-07:002015-11-16T15:41:34.278-07:00If I'm using beer in the recipe, do I still ha...If I'm using beer in the recipe, do I still have to boil it with salt or do I skip that step? Anonymoushttps://www.blogger.com/profile/17075600135841342623noreply@blogger.comtag:blogger.com,1999:blog-6825873049214102812.post-92226807810279080672013-03-01T14:11:53.427-07:002013-03-01T14:11:53.427-07:00I'm so glad you enjoyed it, TJ!I'm so glad you enjoyed it, TJ!Birgit Kerrhttps://www.blogger.com/profile/07438221963298913119noreply@blogger.comtag:blogger.com,1999:blog-6825873049214102812.post-43908208406074840912013-02-28T21:50:35.513-07:002013-02-28T21:50:35.513-07:00I tried your recipe tonight, it was very good , th...I tried your recipe tonight, it was very good , the out side was crunchy. the inside was flakey and the batter tasted almost like the fish and chips place. I ate mine with tarter sauce and it was very good. The best low carb battered fish recipe i have found , Excellent and well worth the time to make it . the recipe sounds complicated but its really easy and comes together quickly.I enjoyed the Anonymoushttps://www.blogger.com/profile/11301429239454601463noreply@blogger.comtag:blogger.com,1999:blog-6825873049214102812.post-13909311828359850532012-04-06T18:37:32.704-07:002012-04-06T18:37:32.704-07:00Birgit! I just made this tonight for dinner except...Birgit! I just made this tonight for dinner except with tilapia fish (I didn't have any cod) and used beer in the batter... SOOOOO GOOD! My husband who is british loved it! I would have taken pictures but we ate it too fast lol! :D Cheers!IvOhttps://www.blogger.com/profile/01040653624900042805noreply@blogger.comtag:blogger.com,1999:blog-6825873049214102812.post-88822943430477531122012-04-06T16:50:02.310-07:002012-04-06T16:50:02.310-07:00Yes, it probably would! Or the coating I used on t...Yes, it probably would! Or the coating I used on the Calamari here: http://birgitkerr.blogspot.com/2011/08/low-carb-calamari-lc-sf.html Bon apetite!Birgit Kerrhttps://www.blogger.com/profile/07438221963298913119noreply@blogger.comtag:blogger.com,1999:blog-6825873049214102812.post-13045722113383628902012-04-06T16:46:00.810-07:002012-04-06T16:46:00.810-07:00Yumm making that tonight! I bet it would work grea...Yumm making that tonight! I bet it would work great with shrimp too! :)IvOhttps://www.blogger.com/profile/01040653624900042805noreply@blogger.comtag:blogger.com,1999:blog-6825873049214102812.post-89543181190251354162011-09-23T07:23:53.909-07:002011-09-23T07:23:53.909-07:00I'm not sure! I haven't baked/cooked with ...I'm not sure! I haven't baked/cooked with soy flour in like 10 years, so I don't recall it's exact properties, but I think oat flour is a fair bit more binding than soy flour. Then again, it might just work since it's not the only ingredient in this! Let us know how it works out if you try it!Birgit Kerrhttps://www.blogger.com/profile/07438221963298913119noreply@blogger.comtag:blogger.com,1999:blog-6825873049214102812.post-16362384822043680962011-09-23T06:48:57.928-07:002011-09-23T06:48:57.928-07:00This looks scrumptious!
Quick question - if oat f...This looks scrumptious!<br /><br />Quick question - if oat flour is unavailable, do you think a substitution of soy flour would work? Thanks!Anonymousnoreply@blogger.com